Commercial Kitchen Design
A commercial kitchen is the core of any structure intended to serve clients and prepare meals. It is a vital part of any restaurant, bistrot, hotel, hospital, catering, or food service. The commercial kitchen is more than a place to cook. It is a complicated workspace designed and equipped to be productive, efficient, and safe for workers customers, and food. Inadequate design, cross contaminations, and slippery pavements are only a few things that could become a nightmare in a commercial kitchen, may increase costs, reduce profitability, and damage the business's name.
The commercial kitchen design must create a functional, efficient, and safe space. It must take into account the workflow, the budget, the menu, and the law. It must create a space perfect for the needs of the business.
If you find it hard to design your commercial kitchen, do not have enough time or knowledge, or think about saving money and time, it is better to hire a commercial kitchen designer.
A professional kitchen designer is not just an architect who puts excellent drawings on paper. This could be ok for the customer area, but not for the kitchen. He is an expert with a deep knowledge of professional kitchen operation, equipment specifications, ventilation, plumbing, gas, and electrical systems.
If you're looking for a commercial kitchen designer you could find one in our staff. Please do not hesitate to contact us for every commercial kitchen design or advice.
We can undertake any project of commercial kitchen design. We need a draft of the space, the exact place of electrical installation, plumbing system, and eventually gas installation, and some photos. With 30 years of experience, we can create designs that fit fully functional commercial kitchens.
Our designers have:
- Design creativity.
- Technical knowledge.
- Product knowledge.
- Experience.
- The ability to understand the business needs.
- Communication skills.
We deliver:
- Inspired operational and /or detailed designs.
- List of equipment and appliances with specifications.
- HACCP flow chart and description related to HACCP principles.